Mission Barns launches cultivated meatballs at Fiorella restaurant in San Francisco

Mission Barns/Cultivated Pork Fat

Mission Barns began selling cultivated pork fat meatballs at Fiorella, an Italian restaurant group in the San Francisco Bay area, marking the first commercial sale of a cultivated meat product in a restaurant. The exclusive dinner featured meatballs with Italian herbs and chilli, plus a Sicilian-inspired dish with raisins and pignoli.